Houjicha & Fig Leaf

Roasted green tea with fig leaves

Tea Lili's own special blend of Japanese houjicha with English fig leaves. The fig leaves bring a fresh, vanilla and coconut flavour to the earthy, roasted taste of houjicha. Low-caffeine. Limited stock!

Source: (Tea) Obubu Tea Farms, Wazuka, Japan, (fig leaves) hand-picked and hand-toasted from from Tea Lili's garden in Bedford

Harvest season: Spring bancha and Autumn harvested fig leaves

Brewing Guide

 5g | 180ml | 95-100°C | 40 seconds | Enjoy 2-3 infusions |

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