Genmaicha

玄米茶

Japanese green tea with roasted rice

Genmaicha is beloved across Japan and the perfect introduction to Japanese teas. With a vibrant, nutty warmth and an unmistakable roasty aroma, I love the way this tea can awaken your senses in the morning or make a delicious accompaniment to any meal. 

Source: Obubu Tea Farms, Wazuka, Japan

Harvest: Spring Bancha

Brewing guide

  5g | 180ml | 95°C | 40 seconds | Enjoy 2-3 infusions |